Every Wednesday night, chef Kevin Everleth is offering half-price grass-fed burgers (well, the meat comes from grass-fed cattle raised on Kilcoyne Farm in Brasher Falls, near Watertown) as well as $3 select microbrews.
Says he, "The best deal in town, period." Hard to argue with that claim, although if you find a better deal I'll be glad to take note of it.
The offering is a come-on promotion that is helping introduce the new fall menu. You can get the details on that online.
The Capital City Gastropub is located at 261 New Scotland Avenue. Phone: 459-5077.
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