Saturday, January 23, 2016

Feds probing Dole-related food poisoning death, illnesses

• From Food Safety News
One person has died and 12 have been hospitalized in a Listeriosis outbreak linked to Dole packaged salads. Officials from CDC announced today they have been investigating the six-state outbreak since September 2015.
“Epidemiologic and laboratory evidence available to date indicate that packaged salads produced at the Dole processing facility in Springfield, Ohio, and sold under various brand names are the likely source of this outbreak,” according to the Jan. 22 investigation announcement from the Centers for Disease Control and Prevention.
Dole Field Greens
The CDC announcement came a day after the Public Health Agency of Canada reported that seven people have been hospitalized in a Listeria outbreak affecting five provinces. The agency believes there is a link with the U.S. outbreak, but is awaiting final lab results, according to media reports. 
... Dole Food Co. issued a voluntary market withdrawal of packaged salads from 23 U.S. states, including New York, and three Canadian provinces a few hours after the CDC announcement.
“Retailers and consumers who have any remaining product with an ‘A’ code should not consume it, and are urged to discard it,” according to the withdrawal notice on the Food and Drug Administration website. "Retailer and consumer questions about the voluntary withdrawal should be directed to the Dole Food Co. Consumer Response Center at 800-356-3111.”
Go here for the full story.

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